Amen, brother! A good strong coffee taste, without all that sugary sweetness. Kind of like comparing Log Cabin syrup to honest-to-goodness real maple syrup. Try it once, you'll never go back.
I make all my friends who travel to Mexico bring me back a bottle. There is nothing like the real thing. Not to start a thread, but in these 2 examples, American "technology" has come up a poor second to the originals!
Mary Kaminski Philadelphia, PA
>By the way, anything but Mexican Kahlua is imitation
>
>Larry Black
>Mt Airy, North America